The courtesy, the goodness of the food. Do you remember when you eat a pizza and then you feel with your stomach swelling? Well, here doesn&#39;t happen! Pizza is good, service is also, courtesy is home. I mean, if I go there for a few years, there will be a reason.

Pizza Flash

Be sure to make your reservation. Best Pizza in town. Affordable

The restaurant is set in a very special beautiful  building.We had lunch, quite a selection to choose from. Everything prepared fresh and with quality throughout. Everything was delicious. The chef/owner is Japanese and shows pride in his food. Everything quite authentic, however wasabi was the only item missing on our dish. Wonder why? The lunch and dinner menu was very reasonable in regard to  price. When in Cuneo, will definitely be our favorite Japanese restaurant. Very nice to have a Japanese/Chef owner who takes pride in his restaurant and in the Piedmont area.

We chose the day menu, with &euro;15 we could taste one first, one second with a contour of more water and coffee. The choice is limited between the first two and two seconds, land and sea. The portions are generous, probably not the dishes I would have chosen on paper but offer a great price quality ratio

La cortesia, la bont&agrave; del cibo. Hai presente quando mangi una pizza e dopo ti senti con la pancia gonfia? Beh, qui non succede! La pizza &egrave; buona, il servizio anche, la cortesia &egrave; di casa. Insomma se ci vado da ormai qualche anno ci sar&agrave; un motivo.

Servizio veloce, personale simpaticissimo. Pizza ottima tiramis&ugrave; molto buono. Nel complesso merita. Adatto soprattutto per cena al volo.

Quick service, very friendly staff. Pizza excellent tiramisu very good. In general it deserves. Especially suitable for dinner at flight.

Un locale semplice con un servizio attento, premuroso (eravamo in tre tra cui una persone di oltre 80 anni e a questa persona la pizza l&rsquo;avevano tagliata cos&igrave; da non doversi sforzare), la pizza &egrave; buona, i prezzi sono pi&ugrave; che convenienti... cosa volere di pi&ugrave;!

A simple room with a careful, careful service (we were in three of them, one of the over 80 years old and this person had the pizza cut so that they didn&#39;t have to work), the pizza is good, prices are more than convenient ... What to want more!

Personale super simpatico e professionale, pizza che personalmente trovo ottima, prezzi super concorrenziali, ambiente moderno!

Super friendly and professional staff, pizza that personally finds excellent, super competitive prices, modern environment!

Ci siamo trovati benissimo sia come ambiente che come qualit&agrave; della pizza. Poi la velocit&agrave; del servizio &egrave; fantastico. Caldamente consigliata

We found ourselves very good as both the environment and the quality of pizza. Then the service speed is fantastic. Heatly recommended

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Phi Hotel Principe

B&B Hotel Cuneo Cristal

Hotel Ligure

Best Western Plus Hotel Royal Superga

Piazza Galimberti

Cuneo Municipal Pool

Birrovia

Stazione FS di Cuneo

This restaurant was recommended to me by a friend who knows food. It did not disappoint. The pasta and pizza are made using flour from Tramontina, near Napoli. It is more coarsly ground than most flour giving the products a distinctive chewiness which I found to be delicious. Our pasta, with tomatoes and mushrooms was beautifully prepared and cooked to just the right doneness. Similarly, our pizza, called the &quot;Poverella&quot; is a specialty of the area and is topped with fresh large and small tomatoes (cherry tomatoes), small bits of anchovy from Cetara, Gaeta olives, Grano Gattugiato ages for 15 months (cheese) and raw basil leaves. The ingredients were fresh and maintained their distinctive identities while, at the same time, merged with the delicious crust into a delicious flavor when unified. The restaurant also has an extensive menu fish and seafood menu. We tried the fried calamari and it was delicious, crispy and not oily. We were there at the height of lunch hour so service was not perfect. When the pasta arrived at the table, we tasted it and felt it needed grated cheese. We waited a few minutes and no server came by, so my wife got up and asked for some grated cheese. It did not arrive until we asked a server who finished cleaning a table and the brought it. In the interim, the pasta got a bit cold. The dish was fine but would have been better had it been hot and topped with grated cheese.

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